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Breakfast and Brunch Waffle Recipes

Classic Waffles


Yields1 Serving



Classic waffles are food made from batter or dough cooked in a waffle iron. The batter is usually leavened with baking powder or yeast and may contain eggs, milk, butter, and vanilla extract.

Classic waffles are often served with butter and syrup but can be topped with fruit, whipped cream, or chocolate sauce. They are prepared beforehand and can freeze for later use. They can be reheated in a toaster or microwave when ready to eat. Classic waffles are a delicious, easy-to-make breakfast option that will start your day off right!

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