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Fish Seafood

Fish in Foil


Yields1 Serving



Delicious And Healthy Way To Cook Fish

Fish in foil is a delicious and healthy way to cook fish. The fish is wrapped in foil and then cooked in the oven or grill. Due to the moisture being retained throughout cooking, the fish comes out delicate and flaky. In addition, the foil protects the fish from direct heat, preventing it from drying out. When cooking fish in foil, it is essential to use quality fish such as salmon, trout, or halibut. These fish have a high fat content, which helps keep them moist during cooking. Fish in foil can be served with various sides, such as roasted vegetables, quinoa, or salads. Cooking fish in foil is a beautiful and nutritious option for supper.

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