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Main Dishes Seafood Main Dishes Tuna

Ahi Poke


Yields1 Serving



Easy To Make At Home

Poke is a Hawaiian dish traditionally consisting of diced raw fish, seasonings, and other toppings. Ahi poke is a type of poke made with yellowfin tuna. It is marinated in soy sauce, sesame oil, and other seasonings before being served. Ahi poke is often served as an appetizer or side dish but can also enjoy as the main course. The dish is healthy and delicious and relatively easy to make at home. To make ahi poke, combine diced tuna, soy sauce, sesame oil, green onions, and other seasonings in a bowl. Once the tuna has marinated, it can serve with rice, salad, or any other accompaniments you desire. Ahi poke is sure to please whether you are looking for a tasty appetizer or a hearty main course.

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