Delicious and Healthy
For a truly delicious and healthy meal, try halibut with capers. Halibut is a versatile mild white fish – it can be baked, broiled, grilled, or pan-fried. Capers are the perfect complement to halibut – they add a zesty flavor without being overpowering. Saute garlic in olive oil, add the halibut and capers, and cook until the fish is opaque. Serve with a side of lemon for a light and refreshing meal.