Make Salmon Patties
Salmon cakes are a great meal replacement when you don’t feel like cooking. They’re super easy to make and only require canned salmon, bread (or crumbs), onion & eggs as binding agents! These tasty treats can be quickly fried in oil until golden brown on each side before serving up with your favorite veggies or salad greens alongside toast points if desired.
I love how these simple ingredients come together at the end. They taste delicious thanks mainly to that tangy kick provided by lemon juice combined perfectly alongside garlic cloves mashed right into Respective layers throughout.